Head to a Brooklyn Roasting Company cafe this Wednesday, July 22nd, 2015 for your opportunity to taste the world renowned Esmeralda Special Panama Geisha. A multiple 1st Place Winner of Specialty Coffee Association of America Roasters Guild Cupping Pavilion, Rainforest Alliance Cupping For Quality, and Best of Panama Natural, this coffee, grown up to 1,850 meters above sea level, is highly sought after for its extremely complex aromatics and flavors (including jasmine and stone fruit), brilliantly clear acidity and bergamot notes. We have a limited supply of this coffee and will only be able to offer it for one day, July 22nd 2015!
News in brief:
–Brooklyn Magazine profiled CoffeeFlour! BRC is the first cafe in the U.S. to serve pastries made with this gluten-free flour. Find out even more info on the CoffeeFlour blog.